* CHINESE CUISINE WORKSHOP AT MAINLAND CHINA RESTAURANT *** 🍝LEARN & RELISH AUTHENTIC SIGNATURE DISHES FROM THE 🌟CHEF DÈ CUISINE - CHEF INDRANEEL, WHO IS THE HEAD CHEF ACROSS ALL MAINLAND CHINA OUTLETS GLOBALLY🌟 ✅ALL DISHES TO BE TAUGHT FROM SCRATCH ✅YOU WILL BE ABLE TO PROCURE & MAKE ALL THE DISHES AT YOUR HOME GET READY TO TICKLE YOUR CULINARY & GASTRONOMICAL SENSES WITH THE FOLLOWING DISHES - STARTERS 1. SICHUAN CHILLI BABYCORN 2. WOK TOSSED POTATO YUE YANG STYLE 3. SHANGHAI SPRING ROLLS MAIN COURSE - 4. SWEET & SOUR VEGETABLES WITH CRISPY NOODLES 5. EXOTIC VEGETABLES IN DEVILS CHOICE 6. VEG DUMPLINGS CHILLI SOYA 7. SINGAPORE RICE NOODLES DESSERTS - 8. DARSAAN ADDITIONAL DISHES IN LUNCH - GINGER & CAPSICUM RICE FUDGE BROWNIES HOT & SOUR SOUP ICE SCREAM 🌟COMPLETE LUNCH WITH ALL DISHES TAUGHT 🌟 ALL RECIPES PROVIDED 🌟WORKSHOP ASSISTANCE PROVIDED VENUE- MAINLAND CHINA gurusaday road TIME- 11.30 -2pm DATE - 23rd NOVEMBER SUNDAY TO REGISTER CALL/WHATSAPP 9163029756 COME JOIN, THE CIRCLE ♥
Posted on: Fri, 21 Nov 2014 16:36:29 +0000
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