*DID YOU KNOW* Dutchies has BRANDTS POLISH KIELBASA FOR JUST $1.00 per chub!!!!!!!!!!!!!!! Its an insane deal and perfect for appetizers (with cheese and crackers!) or as a main course...like this gem of a recipe...enjoy! POLISH KIELBASA SKILLET 1 pound red potatoes, cubed 3 tablespoons water 3/4 pound Polish Kielbasa Sausage 1/2 cup chopped onion 1 tablespoon olive oil 2 tablespoons brown sugar 2 tablespoons cider vinegar 1 tablespoon Dijon mustard 1/2 teaspoon dried thyme 1/4 teaspoon pepper 4 cups fresh baby spinach 5 bacon strips, cooked and crumbled 1. Place potatoes and water in a microwave-safe dish. Cover and microwave on high for 4 minutes or until tender; drain. 2. In a large skillet, saute kielbasa and onion in oil until onion is tender. Add potatoes; saute 3-5 minutes longer or until kielbasa and potatoes are lightly browned. 3. Combine the brown sugar, vinegar, mustard, thyme and pepper; stir into skillet. Bring to a boil. Reduce heat; simmer, uncovered, for 2-3 minutes or until heated through. Add spinach and bacon; cook and stir until spinach is wilted. Yield: 4 servings.
Posted on: Fri, 14 Mar 2014 15:25:40 +0000
Trending Topics
Recently Viewed Topics
© 2015