*** DONT MISS THE OPPORTUNITY TO JOIN RENOWNED FOOD SAFETY EXPERT RICHARD SPRENGER *** Richard Sprenger will be leading a line-up of Europe’s top food safety experts at this year’s HABC National Conference – but time is running out to book your place! And with just three months until the conference at Old Trafford Stadium, Manchester, on 13 November 2014, we have only a few discounted tickets still available. Joining Richard Sprenger – Chairman of the Highfield Group, author of Hygiene for Management and the Food Safety Handbook, and one of the world’s leading food safety experts – will be some of the best known names in the field, including: · John Barnes, Head of Local Authority Audit and Liaison Division, Food Standards Agency; · Euan MacAuslan, Senior Training Advisor for The Royal Borough of Kensington & Chelsea; · Professor David Foskett (MBE CMA), Head of the London School of Hospitality and Tourism; · Professor Chris Griffith, editor of the British Food Journal; · Sarah Daniels, Chartered Environmental Health Practitioner at The RedCat Partnership Ltd; · Peter Wareing, Principal Food Safety Advisor at Leatherhead Food Research; and · Stuart Wiggans, Regulatory Compliance Lead for Retail Operations, ASDA Stores Ltd. The key theme throughout the day will be improving food safety, with advice, guidance and updates from all the speakers on their own areas of expertise, plus how you can implement the latest best practice within your own organisation. Discounts and options still available include: · Paying by instalments; · Buy one, get one free; or · 30% single booking discount. And if that’s not enough to tempt you, our staff have even put together a little video inviting you to come along! https://youtube/watch?v=2pNPC3iO1cc
Posted on: Wed, 13 Aug 2014 20:25:20 +0000
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