How Amazing and Successful the plenty colors Salad cake I did. With the Crunch sound of the onions and iceberg, the soft richness of the Avocado, the salt taste of the bacon, the Great Taste of the tomato, and the biting of the blue cheese cake, this salad cake has it all! I am dying to tell you how to do such yummy salad dish. Preparation & ingredients: In a large, dry saucepan, brown the bacon over moderate heat until crisp & golden, about Five minutes. With a Slotted spoon, transfer the Bacon to several layers of paper towels to assimilate the fat. Blot the top of the bacon with some layers of paper towels to absorb any additional fat. Set aside. 2. In a large, shallow bowl, combine the salted meat, lettuce, tomatoes, avocado, cheese, and onions. Toss with just enough dressing to evenly & lightly coat the ingredients. Seasoning generously with pepper. I learned how to cook such great-tasting salad from this site bit.ly/N8oBkb. It lists lots of Salad food making details.
Posted on: Mon, 17 Mar 2014 03:50:48 +0000
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