How successful and Amazing the colorful Salad cake I did. With the Crunch of the iceberg & onions, the juicy richness of the Avocado, the saltiness of the bacon, the delicacy of the tomato, and the bite of the blue cheese, this salad has it all! Im dying to tell you how to do such Yummy salad cake. Preparation: In a large, dry skillet, brown the bacon over Moderate heat until crisp and golden, about Five minutes. With a Slotted spoon, transfer the cured meat to several layers of Kitchen Paper to assimilate the fat. Blot the top of the cured meat with some layers of kitchen paper to absorb any redundant fat. Set aside. 2. In a large, Shallow bowl, combine the bacon, lettuce, tomato, avocado, cheese, and Onions. Toss with just enough dressing to evenly & lightly coat the ingredients. Season generously with pepper. I learned how to prepare such mouth-watering salad from this site bit.ly/1lnULGv. It provides lots of Salad Food making details.
Posted on: Sat, 22 Mar 2014 10:31:04 +0000
Trending Topics
Recently Viewed Topics
© 2015