***** MY THOUGHTS ***** ****** ICE CREAM ******** ICE CREAM IS MADE FROM MILK AND TURNED INTO CREAM AND IS FROZEN COLD BY HYDROGEN ... HYDROGEN IS A LIGHT FLAMMABLE COLOURLESS GAS THAT COMBINES WITH OXYGEN TO FORM WATER .... SO MILK TURNED INTO CREAM IS FROZEN COLD .... BUT AIR IS PUMPED INTO THE ICE CREAM MIX AT THE SAME TIME THE CREAM IS FROZEN ... THIS MAKES THE ICE CREAM TASTE MORE CREAMY AND MAKES THE TASTE OF THE ICE CREAM STAND OUT MORE IN YOUR MOUTH AS YOUR EAT IT ... IT TASTES BETTER ... MY THOUGHTS !!!!! AS YOU AND I AND EVERYONE BUYS ICE CREAM BY HOW HEAVY IT WEIGHS AS SHOPS CHARGE PEOPLE BY THE AMOUNT OF ICE CREAM PEOPLE GET ... AND AIR THAT IS PUMPED INTO THE CREAM HAS A WEIGHT ... NOW FOR EVERY ONE CUP OF CREAM THAT IS USED THE COMPANY THAT MAKES THE ICE CREAM ADDS ONE CUP OF AIR TO THE ONE CUP OF CREAM TO MAKE ICE CREAM .... THIS MAKES IT LIGHT IN TASTE IN OUR MOUTHS AS WE EAT IT ... BUT AIR IS HEAVYIER THAN HYDROGEN ... SO ONE BIG CONTAINER OF ICE CREAM IS HALF AIR AND HALF CREAM ... SO WE ALL ARE PAYING FOR HALF CREAM AND HALF AIR AS AIR IS HEAVY ... SO WHO SAID AIR IS FREE ... AS ALL CONTAINERS THAT IS NOT AIR TIGHT AND HAS AIR IN IT IS SOLD TO US ALL TO GIVE US A NOT TRUE VALUE OF THE PRODUCE WE BUY FOR THE WEIGHT OF AIR THAT IS HEAVY AND COST US ALL EXTRA MONEY TOO BUY ... OH THE CREAM AND AIR IS MIXED TOGETHER AT THE SAME TIME AS IT IS MADE AND IS PUMPED THROUGHT A PIPE THAT HAS AN INNER PIPE INSIDE ANOTHER PIPE ... BUT THE OUTTER PIPE IS PUMPED WITH HYDROGEN TOO FREEZE THE INNER PIPE INSIDE WHERE THE CREAM AND AIR MIX IS PUMPED THROUGH THE INNER PIPE TO MAKE COLD ICE CREAM AS THE ICE CREAM COMES OUT THE OTHER END OF THE INNER PIPE INTO CONTAINERS TOO SELL AT SHOPS TOO US ALL ... ************************
Posted on: Tue, 13 Aug 2013 17:33:19 +0000
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