SUNDAY JULY 6th BRUNCH. (Served from 11-2) Each meal begins - TopicsExpress



          

SUNDAY JULY 6th BRUNCH. (Served from 11-2) Each meal begins with your choice of soup OR mixed fruit cup and the meal ends with baked cinnamon apple slices with a dollop of whipped cream Soup Choice: Either Strawberry Champagne Soup or Tomato OR Fruit Cup: mixed fruit accented with lemon poppy seed dressing Menu Choices: 1). Two Pork Medallions in a creamy blended whiskey infused glaze, topped with poached eggs, and served with a side of home fries. Price: $10 (If you will be having this choice, PLEASE indicate when making reservations so we can sufficient quantities available). 2). Grilled Ham (cured pork chop), 2 scrambled eggs, French toast, and home fries. Price: $9 3). Eggs Benedict, bacon and home fries. Price: $8 4) Asparagus/Bacon Quiche served with Spinach/Strawberry salad with poppy seed dressing. Price $8 5) Mexican Migas (eggs scrambled with onions, bell peppers and fried corn tortilla chips) served with home fries and homemade salsa.....Price $6 6) . Layered Breakfast Bowl. Scrambled eggs, topped with sausage gravy, home fries and cheese. Served with toast. Price $6 7) Three Breakfast Tacos (fried potatoes/onions scrambled with eggs, wrapped in flour tortillas and topped with cheese)...served with homemade salsa....Price $6 Please make reservations on our website paladarsdinnerclub. Again, please let us know us know if you might want the pork medallions so we can have sufficient quantities in house. Otherwise, order from menu.
Posted on: Thu, 03 Jul 2014 18:45:49 +0000

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