1. Local Fried Sheepshead Sandwich with side – $18.50 Fried - TopicsExpress



          

1. Local Fried Sheepshead Sandwich with side – $18.50 Fried local sheepshead filet with lettuce, tomato, and green chile tartar sauce on a toasted bun served with choice of side (gluten-free bun $3) 2. Oyster Appetizer - 6 for $11.50// 12 for $22.99 Fried NC oysters served with green chile tartar sauce and lemon wedge (ask for gluten-free) 3. Local Fried Sheepshead Slider with side – $10.99 A smaller version of our sheepshead sandwich served with choice of side Slider only - $7.99 4. Blackened Sheepshead Tostada - $10.75 Blackened local sheepshead on a crunchy corn tortilla topped with avocado, cheese, refried lentils, lettuce, tomato, cilantro, and onion; served with salsa and sour cream (gluten-free) 5. Local Sheepshead Taco - $8.75 Sheepshead prepared fried, grilled, blackened, or Caribbean served in a soft shell corn tortilla topped with lettuce, tomato, cilantro, and onion; served with salsa (ask for gluten-free) 6. Shrimp & Crab Fritter Slider with side - $8.95 Shrimp & blue crab fritter on a toasted mini slider bun topped with lettuce, tomato, and green chile tartar sauce; served with choice of side 7. Soft Shell Crab Slider with side - $11.95 ½ fried soft shell crab on a toasted mini slider bun topped with lettuce, tomato, and green chile tartar sauce; served with choice of side 8. Redneck Roll - $9.99 Fried local sheepshead with cucumber and avocado sushi roll (ask for gluten-free) 9. Blackened Shrimp Tostada - $9.95 Blackened shrimp on a crispy corn tortilla topped with refried lentils, avocado, monterey jack cheese, lettuce, tomato, cilantro, and onion; served with salsa and sour cream (gluten-free) 10. Cup o Creole-Style Fish Chowder - $3.50 gluten-free Veggie/Vegan 11. Blackened Tempeh Sandwich with Roasted Jalapeno Pimento Cheese with side - $10.99 Blackened organic tempeh with roasted jalapeno pimento cheese, lettuce, and tomato on a toasted bun served with choice of side (gluten-free bun for $3) 12. BBQ Tofu and Eggplant Tostada - $7.95 BBQ tofu and eggplant on a crispy corn tortilla topped with monterey jack cheese, avocado, refried lentils, lettuce, tomato, cilantro, and onion; served with salsa and sour cream (gluten-free; ask for vegan) 13. Baba Gannouj Appetizer with Falalfel Balls - $5.99 Roasted mashed eggplant spread topped with harissa. Served with falafel and grilled pita. (vegan and gluten-free) 14. Fall Forest Roll - $5.50 Tempura shiitake mushroom with avocado and cucumber in a sushi roll (vegan and gluten-free) 15. Cup O Soup - $3.50 Tempeh Black Bean Chili (vegan and gluten-free) Spicy Coconut Curry Soup with sticky rice, garnished with crushed peanuts and herbs (vegan and gluten-free) 16. Thai-style Ramen Noodle Curry - $9.99 Hot and spicy yellow curry garnished with herbs and crushed peanuts (vegan) 17. Vanilla Almond Frozen Cream with Valrhona Cocoa Sauce - $4.50 vegan and gluten-free 18. Espresso Brownie Mousse - $6.95 Columbian chocolate and organic eggs mousse topped with espresso brownie crumbs, fresh whipped cream, and caramel sauce
Posted on: Sat, 01 Nov 2014 14:49:51 +0000

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