3 Course Mid-week Prix Fixe -$25 Appetizers… Soup of the day: - TopicsExpress



          

3 Course Mid-week Prix Fixe -$25 Appetizers… Soup of the day: Rasam Soup- Indian Spicy-Tangy Red lentil Soup vegan/gf $3/$5 Summer Squash & Wild Rice vegan/gf $3/$5 Dark & Stormy Duck liver Pate served with pickles, crostini and house-made lager mustard $9 Mesclin Salad with local cherry & pear tomatoes with parmesan herb puff croutons & citrus vinaigrette topped with a goat cheese stuffed roasted zucchini blossom $10 Entrees… Eggplant “Parmesan” breaded pan fried eggplant layer with yellow tomato sauce & barrata cheese served with herbed penne $21 Coquille St. Jacque… scallops in a rich creamy sauce with garden onions and carrots topped with puff pastry $24 Red Mole Braised Duck, Avocado & Cheddar Quesadilla with sour cream on a Whole wheat tortilla $16 Desserts… Whole grain bread pudding with dark rum, cranberries & raisins served with peach coulis and whip cream$8
Posted on: Wed, 07 Aug 2013 21:13:20 +0000

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