4 slices bacon, halved 8 sea scallops 1 green onion, thinly sliced 1 1/2 teaspoons fresh ginger, minced 2 tablespoons lemon juice 8 toothpicks fresh chives Combine lemon juice, ginger, onion slices in a bowl. Add scallops and stir around and let sit for 30 minutes. Microwave bacon for approx 2 minute until partially cooked. Wrap a slice of bacon around a scallop and secure with a toothpick. Place scallops on a wired tray and spoon lemon/ginger mixture over each scallop. Place scallops under grill for 2 ½ minutes each side. Garnish with chives. ¯`v´¯) Like .`•.¸.•´(¯`v´¯) Share ******.`•.¸.•´(¯`v´¯). Follow ************.`•.¸.•´(¯`v´¯) Tag✿´¯`*•.¸¸✿♥✿´¯`*•.¸¸✿♥✿´¯`*•.¸¸✿♥✿´¯`*•.¸¸✿♥✿´¯`*•.¸¸ ┊ ┊ ┊★Follow me For More Great Stuff Join us here for weight loss support, recipes, health tips, humor, inspiration and motivation, helping to change one life at a time...join us by clicking https://facebook/groups/anewhappyhealthyyou Get your Skinny on! 100% natural! NO wraps! NO shakes! NO fake food! NO hormones!! Start here anewyew.eatlessfeelfull/ follow me Kim Turner
Posted on: Thu, 27 Mar 2014 17:40:13 +0000
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