7 Base mother sauces: Basic Sauce:Derivation 1.Brown base - TopicsExpress



          

7 Base mother sauces: Basic Sauce:Derivation 1.Brown base mother sauce:Demi glaze:Red wine sauce,Port wine sauce. 2.White base mother sauces:Veloute,Bechamel:veal cream sauce with chives,Mornay. 3.Tomato base mother sauce:Tomato sauce:Naples sauce,Provence sauce,tomato basil sauce. 4.Butter base mother sauce:Hollandaise, Bearnaise, Beurre blanc:sauce maltaise,sauce.mousseline, sauce foyot,pineapple buerre blanc. 5.Oil base mother sauce:Mayonnaise,Basic vinaigrette: cocktail sauce,tartar,verde,tomato vinaigrette, egg vinaigrette. 6.Specialty sauce:Cumberland, chimichuri, fish sabayon,onion sauce,oyster sauce,chili sauce,tobasco sauce. 7.Pureed sauce:Stock syrup:cold coulis,hot coulis. Hope its helps.
Posted on: Thu, 27 Nov 2014 22:00:00 +0000

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