8/29 Menu (Friday) Baked cod with a light crumb topping, parsley - TopicsExpress



          

8/29 Menu (Friday) Baked cod with a light crumb topping, parsley potatoes, and vegetable and a slice of cranberry orange bread and your choice of soup or salad. Beef Brisket sandwich with cottage cheese. ½ sandwich is chicken salad on a croissant with choice of soup or salad. Soups are tomato bisque and chicken noodle. Desserts are white layer cake with raspberry filling, white chocolate banana cream pie, lemon berry cake, chocolate overload cake and Aunt Emmy’s cupcakes - full size and mini cupcakes today! Cupcake flavors are: White chocolate Strawberry cheesecake Brownie batter fudge Reeces Peanut butter Wedding cake with raspberry Red velvet
Posted on: Fri, 29 Aug 2014 13:20:33 +0000

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