A Busy Morning Greeting Our International Guests: for the - TopicsExpress

A Busy Morning Greeting Our International Guests: for the #Restaurantaustralia gala dinner visit to Hobart. WELCOME: Clare Smyth - Chef Patron at Restaurant Gordon Ramsay Allen Jenkins - Editor of Observer Food Monthly, James Steen - Journalist & award winning author, Andy Harris - Editor of Jamie magazine David Constable - Freelance Journalist for Conde Nast Traveler and various travel magazines Xanthe Clay - Food Columnist for the Daily Telegraph UK & freelance journalist James Treacy - PR for Discover Tasmania William Meppem - Australian World Class Food Photographer #editas #hobart #tasmania #discovertasmania #toursimtasmania #restaurantaustralia #mona #tastourism Tasmanian Tourism Awards Hobart & Beyond Tasmania why we love it Tasmanian Food Guide Australian Traveller Magazine Luxury Travel Magazine

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