A big thank you to David Good, editor of the Bodrum Bulletin for the article on the Secret. Check it out: bodrumbulletin/community/whats-new/1103-the-secret-breakfast-a-brunch-bistro I cant believe I omitted to mention Chef Songüls delicious selection of home-made börek (pastries) and village bread! Another time maybe or come to one of our cooking classes to find out how to make them yourself.
Posted on: Fri, 01 Aug 2014 07:17:31 +0000
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