A couple of nights ago I made pizza base using cauliflower, with the left over ingredients I made cauliflower burger buns. They can be sliced just like regular buns and hold together really well. These are completely gluten & wheat free, tasty, healthy & easy to make. Perfect for low carb, grain free eating. They can also be used in the kids lunch boxes instead of bread. A lot of people ask if Im vegetarian, Im not as I do enjoy meat occasionally but its about quality. Organic grass fed beef patties tonight with barbecued haloumi, homemade tomato ketchup and fresh salad. Real food eating is never boring!
Posted on: Tue, 07 Oct 2014 09:30:29 +0000
Trending Topics
Recently Viewed Topics
© 2015