A very good reason to visit Planet Restaurant, or to come for the - TopicsExpress



          

A very good reason to visit Planet Restaurant, or to come for the first time if we havent had the pleasure of your company before - Restaurant Week 2014 (restaurantweek.co.za) starts next Thursday 23 October and runs until Sunday 2nd November. And what has Chef Rudi concocted? Hot smoked trout roulade with a almond gazpacho and nasturtium pesto; grilled beef rib eye with pulled braised beef cheek, sweet potato pave and roasted cauliflower; and lemon verrine with compressed pineapple and a berry sorbet for R325. Phone us on 021 483-1000..
Posted on: Fri, 17 Oct 2014 13:37:06 +0000

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