"After 20 years since the first GM crop was commercialised in the U.S., there is increasing evidence, not less, of the health and environment risks from these crops. Furthermore, we now have 20 years of crop statistics from the U.S., of two kinds of crops that currently make up over 95 per cent of all GM crops cultivated globally, (like Bt cotton) Bt and HT crops. The statistics demonstrate declining yields. GM yields are significantly lower than yields from non-GM crops. Pesticide use, the great “industry” claim on these GM crops, instead of coming down, has gone up exponentially. In India, notwithstanding the hype of the industry, the regulators and the Ministry of Agriculture (MoA), Bt cotton yield is levelling off to levels barely higher than they were before the introduction of Bt. We have hard evidence from every U.N. study and particularly the World Bank-funded International Assessment of Agricultural Knowledge and Science for Development Report, which India signed in 2008. The IAASTD was the work of over 400 scientists and took four years to complete. It was twice peer reviewed. The report states we must look to small-holder, traditional farming to deliver food security in third world countries through agri-ecological systems which are sustainable. Governments must invest in these systems. This is the clear evidence." thehindu/opinion/lead/nip-this-in-the-bud/article5012989.ece
Posted on: Tue, 13 Aug 2013 18:09:55 +0000
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