Agnellos Coal Burning Brick Oven Pizzeria Loved it Tried this Brick Oven Pizzeria over the weekend and was very impressed by the freshness of everything we ordered...you can tell everything is authentic and homemade. Started with a fried Calamari with a side of marinara sauce that was cooked to perfection.then shared an eggplant parmesan that was the best i ever had...and finally a large margarita pizza with homemade mozzarella. The staff was friendly and attentive. We were stuffed but the waitress suggested the Homemade Zeppolis with Cannoli cream and Hazelnut sauce...they were ridiculously good!!! Will be going back to Agnellos soon...well worth the visit
Posted on: Sun, 24 Nov 2013 23:31:14 +0000
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