And tonights Competition Dining secret ingredient - #GotToBeNC - TopicsExpress

And tonights Competition Dining secret ingredient - #GotToBeNC Sweet potatoes: Stokes purple sweets and Covington sweets but thats not all...Pairing sweet potatoes this night of #CompDiningNC with @pepsi - Chefs jon Fortes and team Mimosa Grill and Tom Dyrness and team Mama Ricottas Restaurant must use sweet potatoes in at least 2 or thier 3 dishes and Pepsin syrup in 2 of their 3 dishes. get set Charlotte - its going to be quite a ride!

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