Andoks - Guadalupe, Makati 2208 Manggahan Street corner Magsaysay Street, Guadualupe Nuevo, Makati City, Metro Manila Tel 63 2 897 4393 The Andoks Franchise started out as a small outlet located in Baler Street corner West Avenue in Quezon City in 1985. They originally started out in the business of primarily selling “litson manok” or roasted chicken but overtime, they’ve included additional products complimenting their now famous litson manok. Their first store officially opened in July of 2002 in Mabolo and Mactan Cebu. In 2 years time afterwards, they’ve grown to eleven more outlets all located along major areas in Cebu. Soon after, Andok’s, with the successful business they’ve been experiencing, continued to grow into several more stores. It’s first dine-in store opened in D’Mall in Boracay, Aklan. It then grew to 5 more dine-in stores scattered all over the island of Boracay in less than a year. More stores opened then after in nearby provinces. In Metro Manila, the first dine-in store opened in Market Market Mall in Metro Manila. They continued to grow into several more stores and to date, the Andoks Franchise already has more than 60 dine-in stores nationwide. The Andoks Store serves, in addition to its famous litson manok (roasted chicken), several other mouth watering dishes including their dokito frito (fried chicken), litson liempo (roasted pork belly), bangus (milk fish), pork barbecue, porkcharap (fried pork chop), lechon kawali (deep fried pork belly), and a whole lot more. They are now offering their product for franchise to people looking for an additional source of income.
Posted on: Tue, 01 Apr 2014 23:12:57 +0000