Antibiotic use as preventative therapy in animal production is one issue that consumers really want to understand. Many food alarmists have been pointing to the fact that Denmark has banned such use as a reason why we should do the same thing. Well, folks, here is the rest of the story . . . as presented by Dr. Hurd of the University of Iowa and clearly and concisely summed up by Jeff Fowler, author of the Common Sense Agriculture blog. fooddialogues/2013/07/17/denmark-antibiotics-rest-of-the-story
Posted on: Thu, 25 Jul 2013 04:14:23 +0000
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