Appetizers Puree of Carrot-Ginger Soup $6 Organic Faroe Island - TopicsExpress



          

Appetizers Puree of Carrot-Ginger Soup $6 Organic Faroe Island Salmon Tartare Capers, Lemon, Olive Oil, Dijon MustardMill River Farm Baby Greens $15 Fried Atlantic CalamariChipotle Aioli $10 Scallops & Bacon $15Spicy Citrus Honey Sauce Smoked Chicken Wings (8)Rt 7 BBQ or Buffalo orSmokey HabaneroBlue Cheese Dressing $12 Beef Carpaccio - Devon Beef, Olive Oil, Lemon, Capers, Himala Salt, Mill River Baby MustardsChampagne Vinaigrette $14 Salads Farm Salad: Ted’s Mesclun Greens, Cabot Cheddar Crisps, Roasted Onion, Champagne-Dijon Vinaigrette $8 Blue-Green Salad: Granny Smith Apples, Great Hill Blue Cheese, Ted’s Lettuces, Lemon-Truffle Vinaigrette $11 Beef Bresaola (Tilldale Farm Beef)Cured & air dried, thin sliced, Mill River Baby Mustards, Balsamic Vinaigrette $14 Tilldale Sliced Steak Salad:Shallot Confit, Mill River Baby Mustards, Blue Cheese, Balsamic Vinaigrette $23 Today’s Features served with sides of the day Steaks grilled - available with 2 sauce options: Spicy Basil or Mushroom Bordelaise -Angus Beef NY Strip (12oz) $34 -Angus Beef Ribeye (12oz) $36 Featuring Tilldale Farm Heritage Breed Devon Beef Hoosick NY, Certified Organic Grass Fed & Finished -Devon Ribeye (16oz) $58 -Devon T-bone/ Porterhouse (26oz) $80 -King Cut Ribeye (32oz) $117 Atlantic Monkfish $32Fermented Ramps, Thai Chili in Fumet All Natural Brined & Roasted Half Chicken $21 Pan Rendered Long IslandDuck Breast, Brandy & Raisins $27 Tilldale Farm Liver & Onions $18 Sandwiches on our Brioche Bun with Hand Cut Fries Shrimp “Po Boy”with Chipotle Aioli & Slaw $15 Apres Burger 8oz Certified Organic Devon Beef with Chipotle Aioli & Lettuce $16 Sliced Pork Loin Sandwichwith Slaw & Rt 7 BBQ $15
Posted on: Thu, 19 Jun 2014 21:54:51 +0000

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