At a remote research center on the Nebraska plains, scientists are - TopicsExpress

At a remote research center on the Nebraska plains, scientists are using surgery and breeding techniques to re-engineer the farm animal to fit the needs of the 21st-century meat industry. These experiments are conducted by a taxpayer-financed federal institution called the U.S. Meat Animal Research Center, and an investigation by The New York Times shows that these endeavors have come at a steep cost to the center’s animals, which have been subjected to illness, pain and premature death, over many years.

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