BARBEQUE NATION PRESENTS ‘GLOBAL CUISINE INDIAN STYLE’ FOOD FEST Signature dishes from around the world, prepared desi style Barbeque Nation, one of the most successful casual dining restaurant chains in India, for the first time ever presents the ‘Global Cuisine Indian Style’ Food Festival. Crafted by expert chefs for food connoisseurs, the festival offers a succulent fusion of eastern and western delicacies, each having a distinct desi twist. Visit any of Barbeque Nation’s 9 outlets in Delhi-NCR region (Connaught Place, Jangpura, Saket, Vasant Kunj, Pitampura, Janakpuri, Vivek Vihar, Noida and Gurgaon) between August 1 and 17 for a satiating culinary trip around the world. Barbeque Nation is a pioneer in India to promote ‘DIY’ (do-it-yourself) cuisine with a concept of live on-the-table grill in India and is today the largest casual dining brand in the country. The restaurant offers a pre-fixed menu with a fixed price. The menu is drawn from Mediterranean, American, Oriental, Asian and Indian subcontinent. The ‘Global Cuisine Indian Style’ Food Fest celebrates the global Indian on the occasion of Independence Day by bringing together a fusion of global cuisine with Indian flavours and taste. Barbeque Nation’s Chefs have delved into their global experiences gained from working in many countries and cuisines to serve up a delectable feast of the world’s favorite dishes in a very Indian interpretation. The effort was to celebrate the global Indian who travels the world, enjoys the diversity of cuisine that the world has to offer and still yearns for a very Indian food experience. ‘Global Cuisine Indian Style’ is a fusion food fest offering a local touch to international cuisine to cater to the taste-buds of food aficionados. On the menu are scrumptious dishes that draw inspiration from various culinary hotspots, with an Indian twist. Patrons are bound to be bowled over by unique, innovative fusions on the menu. Signature dishes include the likes of Roasted Lamb in Thai Curry, Grilled Chicken Breast in Potli Gravy, Mexican Baked Potato Curry and Mushroom ‘n Pasta in Spicy Makhni Gravy and many more. This is not all! The best of both worlds has been put together to concoct the most innovative and melt-in-the-mouth desserts such as Red and White Kheer, Rasgulla Litchi Cake, Masala Spice Brownie, Kappi Pie and much more. “Barbeque chefs are passionate about mixing fun and food together to provide a novel, exquisite and unforgettable dining experience to our customers. Our chefs have meticulously prepared a menu for the festival that includes sumptuous world class cuisines which will give our patrons a glimpse of exotic dishes with a familiar Indian feel to it,” said Mr. Uday Menon, CBO, Barbeque Nation. Vijay Anand Bakshi, Head – Culinary Operations, Barbeque Nation adds, “Customers today seek the thrill of deriving maximum pleasure for their taste-buds. This special food festival menu does just that – offers the best of both worlds to customers by offering never-heard-before delectable dishes. We hope to leave our customers satiated yet longing for more. ” This is just the tip of the iceberg. Visit the festival to delve in the depths of sumptuousness. Get ready to spice up the eating experience with the off-the-grill steaming hot delicacies. Where: Barbeque Nation outlets - Connaught Place | Jangpura | Saket | Vasant Kunj | Pitampura | Janakpuri | Vivek Vihar | Noida | Gurgaon Date: August 1-17, 2014 Average meal for two: Rs 1600 Timings: Lunch and Dinner hours About Barbeque Nation: Barbeque Nation is one of the most successful casual dining restaurant chains in India. With more than 38 outlets across the nation, it offers a happy blend of American, Mediterranean, Oriental and Indian cuisines in both vegetarian and non-vegetarian choices. With its unique independent dining experience offering, it has won the trust of 3.5 lacs FB fans till date.
Posted on: Wed, 06 Aug 2014 06:41:47 +0000
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