Baked Chicken Wings:- For the wings: - ~20 pieces of chicken wings - 3/4 cup flour - 1/2 tsp salt - 1/2 tsp garlic powder - 1/2 tsp paprika For the sauce: - 1/4 cup soy sauce - 1/2 cup honey - 1 TBS ketchup - 3 cloves of garlic Wash and dry the chicken wings. Place the dry ingredients in a plastic bag (make sure no holes), I used a zip lock. Place the chicken wings in there and shake well until they are well coated. Place on a greased pan (I use aluminum foil sprayed with pam). Line them up and refrigerate for at least an hour. In the meantime you can get started on the sauce. Add all ingredients in a pot, bring to a boil and let it summer for about ten minutes just to thicken up. Keep aside. Bake chicken wings in a 400 degree oven for 45 minutes turning them half way in. When theyre almost done. Place sauce in a big bowl for tossing. Take chicken wings out of oven and place in bowl while hot and toss till theyre all coated. A good minute or two of tossing. Make sure wings are hot to absorb flavors. Serve and enjoy! (PS you may use a pre-made BBQ sauce or be creative. Garlic butter. Butter and hot sauce. Possibilities are endless!)
Posted on: Mon, 15 Dec 2014 15:29:27 +0000
Trending Topics
Recently Viewed Topics
© 2015