Baked Creamy Chilli Butternut (foodloversrecipes) This easy butternut dish is simply baked in the oven with a combination of garlic, cream and chilli paste and a sachet of KNORR Thick White Onion Soup to flavour and thicken! Recipe serves4 -6 Ingredients 500g butternut, peeled and cubed 250ml milk 125ml cream 2 garlic cloves, crushed 5ml chilli paste 1 sachet KNORR Thick White Onion Soup Chives, chopped for garnish Method Preheat oven to 180C Place cubed butternut into an ovenproof casserole dish In a jug mix together the remaining ingredients except for the chives and pour over the butternut Cover with tinfoil and bake in a preheated oven at 180C for 30minutes Remove tinfoil and bake for a further 20 – 30 minutes or until tender Garnish with chopped chives Knorr Recipe - whats for dinner
Posted on: Mon, 19 Jan 2015 08:32:42 +0000
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