Balsamic -Glazed Broccoli 3 bunches broccoli, trimmed 1/2 c balsamic vinegar - lavender, traditional, mango 1/2 c Butter Olive Oil 2 tsp packed dark brown sugar 1/4 tsp garlic 1/4 tsp crushed red pepper Steam broccoli for 5 minutes or until crisp-tender; drain. Place broccoli in a large bowl; keep warm. in a small saucepan, cook balsamic vinegar over medium heat for 6-8 minutes -- reduce by 1/2. add oil, and remaining 3 ingredients, stirring until combined. Drizzle over broccoli, tossing gently to coat. serve warm.
Posted on: Fri, 12 Jul 2013 17:01:05 +0000
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