Beginning Wednesday, November 19th, we will be making significant changes to our format, most significantly, the restaurant. We are extremely appreciative of the many customers who have traveled from as far as Philly, Baltimore and Harrisburg to enjoy our beautiful menus since the restaurant opened. Moving forward, we will continue to provide a selection of excellent hand-crafted beers and limited wines. Our menu will be geared more toward the local palate and economy, featuring meat and cheese boards, paninis, build your own mac & cheese and pierogies, ALL of which will be priced at $9.99. No need for reservations, just show up hungry and thirsty. Same hours as always. We will miss many of you traveling foodies. (We will remain available for private parties and New Year’s Eve, offering our beautiful menus for those occasions only.) See you at Zuck’s $9.99 Menu Meat & Cheese Board Combination of 3 Items Meats & Cheeses, Homemade Beer Mustard, Crackers Rarebit Homemade Mustard & Beer Cheese Sauce Over Toast Points Panini Daily Special Served with Homemade Beer Pickles Quesadilla Includes Cheese and Choice of Meat, Add Build Your Own Toppings Pierogies with Melted Butter Mac and Cheese Build Your Own Toppings Shredded Beer Braised Pork$5 Smoked Chicken $5 Smoked Tomato Salsa $2 Pickle-Corn Relish $1 Sour Cream $1 Chipotle Beer BBQ Sauce $2 Cheese Sauce $2 Paprika Sauteed Onions $2 Bacon Jam $5 Pickled Hot Peppers $2
Posted on: Sun, 16 Nov 2014 23:54:06 +0000
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