Blue Star Café Menu.... Wednesday December 3rd, 2014 Open Face Turkey Club Melt Sliced Roasted Turkey and Bacon on Warm Pita Bread with Lettuce, Tomato and Melted Cheddar Cheese $8.50 Grilled Chicken Caesar Wrap Grilled marinated Chicken on Warm Lavash with Romaine Lettuce, Croutons, Shredded Parmesan Cheese and Creamy Parmesan Dressing $7.50 Homemade Soup Selection Blue Star “Memphis Style” Chili $4.00/$5.00 Hearty Home Style Turkey Noodle $3.00/$4.00 Fresh Spinach and Feta Cheese Quiche Farm Fresh Eggs with Fresh Spinach,, Onions, Mushrooms and Feta Baked in a Flaky Crust $8.50 Italian Chicken Parmesan Breaded Breast of Chicken Smothered in Marinara Sauce and Mozzarella Cheese $8.50 Sweet Chili Garlic Glazed Fillet of Salmon North Atlantic Salmon Fillets Roasted with Sweet Chili Garlic Sauce $8.50 Southern Style Smothered Pork Chops Slow Cooked Fork Tender Pork Smothered in Onion Gravy $8.50 Parmesan Smashed Potatoes Simply Steamed Green Beans Sauteed Zucchini and Yellow Squash Garlic Buttered Sweet Corn Roasted Tomatoes House Recipe Macaroni and Cheese BBQ Salmon Caesar Salad Grilled Fillet of Salmon over Hearts of Romaine with Garlic Croutons, Shredded Cheddar Cheese and Grilled Roma Tomato | Served with BBQ Ranch Dressing $8.50 Michigan Salad with Grilled Chicken Grilled Chicken over Spring Lettuce Mix with Feta Cheese, Toasted Walnuts, Dried Cranberries, Mandarin Oranges and Granny Smith Apples | Served with Raspberry Vinaigrette Dressing $8.50
Posted on: Wed, 03 Dec 2014 15:29:39 +0000
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