Bookings for Mothers Day now being taken, we are doing two sittings, 12.30pm and 3pm. Please see the menu below Mother’s Day 30th March Soup of The Day Or Pan Fried Tiger Prawns with Chorizo Sausage, Garlic Butter and Wild Rocket Or Warm Smoked Ham Hock Salad with Braised Puy Lentils and Parsley Puree Or Potato Blinis with Home Cured Salmon with Dill Crème Fraiche and Caviar Or Twice Baked Cashel Blue Cheese Soufflé with Red Wine Poached Pears and Rocket Salad ********* Roast Sirloin of Aberdeen Angus Beef with Yorkshire Pudding, Roast Potatoes and Parsnips Or Grilled Salmon with Wilted Spinach ,Asparagus, Crushed New Potatoes and Salsa Verde Or Spinach and Rosemary Stuffed Saddle of Lamb with Ratatouille and Dauphinoise Potato Or Pan Fried Cornish Cod Supreme with Provencal Coulis and Rosti Potato Or Grilled Vegetables with Goats Cheese and Basil Pesto ********* Apple and Rhubarb Crumble with Hot Vanilla Custard Or Hot Chocolate Fondant with Chocolate Soil and Chocolate Ice Cream Or Sticky Toffee Pudding with Caramel Sauce and Toffee Ice Cream Or Selection of British Cheese with Homemade Spiced Apple Chutney Or Vanilla Crème Brulee with Cardamom Poached Pineapple and Crisp ********* Tea or Coffee 3 Courses £32.50 Children £20 Our Roast Beef is served medium rare which is warm not piping hot. If you would like it hotter we can cook it more for you. We use peanut oil in our dressing; a plain dressing can be made for you. A discretionary 10% service charge is added to your bill. Menus subject to change according to availability.
Posted on: Fri, 07 Mar 2014 13:37:16 +0000
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