Broiled Salmon with Lime and Cilantro...from the kitchen of One Perfect Bite Ingredients: 4 (6 to 8-oz.) Sockeye salmon fillets 1/2 cup cilantro, finely chopped 1 tablespoon olive oil 1 teaspoon finely chopped garlic 1/2 teaspoon salt 2 tablespoons fresh lime juice Directions: 1) Combine cilantro, oil, garlic and salt. Set 2 tablespoons aside. 2) Pour remainder over fish in bowl. Let stand, covered, 10 minutes. 3) Meanwhile, preheat broiler. Spray broiler rack with nonstick cooking spray. Place salmon on rack. Brush with 1 tablespoon of marinade. Then broil 4 inches from heat for 7 to 8 minutes, or until fish flakes when pierced with a fork. Brush with remaining tablespoon marinade. Transfer to a serving platter.
Posted on: Tue, 25 Mar 2014 23:02:07 +0000
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