Broiled Talapia with Garlicky Tomato and Rosemary Sauce Delightful Cooking with Miss Youa Ingredients -1 whole Talapia, scaled and gutted -1 cup of my homemade tomato sauce (throw tomatoes, green pepper, mushrooms, cilantro, basil, and garlic into food processor) -2 Rosemary sprig -5 Garlic Chives -1 lemongrass -salt and pepper -Olive oil -Slices of Lemon Instructions: 1. Prepare Talapia on a baking pan. Stick lemongrass, garlic chives, rosemary sprigs into the cavity of the fish. Stick in 2 pieces of lemon inside with the herbs. 2. Pour small amount of olive oil over fish and season with salt and pepper. Stick it into oven and Broil it for 15 minutes each side. 3. Pour tomato sauce over the fish and broil it for an additional 5 minutes. Take out of oven and garnish with rosemary sprigs and garlic chives. Season salt and pepper to desired taste. Best with a side of Rice or Quinoa salad! Enjoy!
Posted on: Wed, 02 Apr 2014 23:27:59 +0000
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