CHECK OUT OUR MENU FOR TODAY!! SATURDAY 8TH JUNE STARTERS HOME-MADE TOMATO & BASIL SOUP served with bloomer bread £4.50 CLASSIC PRAWN COCKTAIL in a Marie rose sauce served with bloomer bread & lemon squeeze £6.95 DEVILLED WHITEBAIT Served with mixed leaves & homemade tartar sauce £5.95 PAN FRIED SCALLOPS With black pudding, apple puree and pea shoots £7.95 GOATS CHEESE WRAPPED IN PARMA HAM With pineapple, chilli and red onion salsa £6.95 CAJUN PULLED PORK SAMOSAS With apple chutney and a rocket, red onion & chilli salad £6.95 DELI BOARDS ANTI PASTI BOARD £11.95 Parma ham, Milano salami, chorizo, smoked duck breast, olives & roasted peppers served with focaccia, extra virgin oil & balsamic vinegar FISHERMANS PLATTER £12.95 Garlic tossed king prawns, moules mariniere, devilled whitebait, beer battered calamari & a salmon fishcake PLOUGHMANS £9.95 Home-cooked gammon ham, home-made pork pie, local cheddar cheese, Home-made pickles, chutney with crusty bread & mixed leaves CHILDRENS MEALS SAUSAGE & MASH £4.50 FISH & CHIPS WITH MUSHY PEAS £4.95 CHEESEBURGER & CHIPS WITH HOME-MADE COLESLAW £4.50 BATTERED CHICKEN GOUJONS & CHIPS WITH BAKED BEANS £4.50 CHICKEN & PASTA IN A TOMATO SAUCE £4.50 LIGHT BITES HOME-MADE PORK PIE with apple chutney £4.25 HOME-MADE SCOTCH EGG with apple chutney £4.25 HOME-MADE CHORIZO AND PORK SAUSAGE ROLL £4.25 HAND CUT HAM & EGGS served with homemade chunky chips & garden salad £8.95 MAIN COURSEs ROASTED RACK OF LAMB On a bed of roasted vegetables with garlic sauté potatoes and a ragu sauce £12.95 CONFIT OF DUCK, POTATO AND GARLIC With wilted spinach and sun dried tomato salad £13.95 HOMEMADE GAME SUET PUDDING With dauphinoise potato and garlic green beans £10.95 LOCALLY CAUGHT GRILLED MACKERAL On a bed of buttered asparagus and black pudding with creamed potato £11.95 LOCALLY CAUGHT WHOLE GRILLED LEMON SOLE Served with buttered Chantenay carrots, chive new potatoes and parsley sauce £12.95 HOMEMADE MEDDITERANNEAN VEGETABLE FILO PARCEL GLAZED WITH WASABI (v) Served with a creamy garlic sauce and beer battered chips £10.95 HOMEMADE PAPPARDELLE PASTA (v) With blue cheese, wild mushroom and sweet potato £10.95 MOULES MARINIERE Mussels cooked in garlic, white wine, cream and parsley served alongside freshly baked bread and skinny fries £10.95 CHARGRILLED BRITISH 8oz SIRLOIN STEAK With flat field mushroom, garlic slow roasted cherry tomatoes, chunky chips & beer battered onion rings £15.95 Add whole garlic king prawns £4, Extras; peppercorn sauce, béarnaise butter, garlic & herb butter £1.50 HOME-MADE BEER-BATTERED FISH & CHIPS Local catch of the day with hand cut chunky chips, mushy peas, lemon squeeze & a homemade tartare sauce £9.95 HOME-MADE CHEESEBURGER Made with ground steak served in a rustic bap with salad & pickle, coleslaw and skinny fries £9.95 Add bacon 50p, blue cheese 50p GOURMET STYLE PORK & APPLE BRITISH HOTDOG With blue cheese, homemade chutney and Cajun spiced skinny fries £9.95 SIDE ORDERS MARINATED MIXED OLIVES £3.00, MIXED OLIVES WITH WARM BREAD £5.50, HANDCUT CHUNKY CHIPS £3.00 SKINNY FRIES £3.00, SEASONAL VEGETABLES £3.00, SIDE SALAD £3.00 DESSERTS HOMEMADE VANILLA CHEESECAKE WITH RASPBERRY COULIS £5.25, HOMEMADE BERRY CRÈME BRULEE £5.25, STICKY TOFFEE PUDDING WITH VANILLA ICE CREAM OR CUSTARD £5.25, CHOCOLATE TART WITH A BERRY COMPOTE £5.25, KENTISH CHEESE BOARD £6.95 PLUS A SELECTION OF HOME-MADE ICE CREAM £4.25 SANDWICH & WRAPS SERVED daily UNTIL 7PM HOT SAUSAGE WITH RED ONION MARMALADE £5.50 CHEDDAR CHEESE & PICKLE £4.95 WARM BRIE & BACON £5.50 CAJUN CHICKEN £5.95 SMOKED SALMON & PRAWN with Marie Rose Sauce £6.50 FISH FINGER SANDWICH with tartar sauce £5.95 HOME COOKED GAMMON HAM WITH MUSTARD MAYONNAISE £5.25 CLUB SANDWICH with bacon, chicken, tomato, boiled egg, lettuce & mayonnaise £6.95 CHARGRILLED RUMP STEAK cooked to your liking with wholegrain mustard mayonnaise and sautéed balsamic onions £7.95
Posted on: Sat, 08 Jun 2013 10:20:19 +0000
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