CRAB MEAT PIE 7 1/2 oz. crab meat 1 c. finely chopped celery 2 tbsp. grated onion 2 tbsp. chopped green pepper 2 eggs, beaten 1 c. mayonnaise 1/2 c. bread crumbs 1/2 c. shredded Cheddar 1/4 tsp. salt 1 tbsp. lemon juice Unbaked pie shell Combine crab meat, celery, salt, onion, green pepper, mayonnaise, lemon juice, eggs and all but 2 tablespoons bread crumbs. Mix lightly. Turn into unbaked pie shell, sprinkle with reserved crumbs and Cheddar cheese. Bake 25 minutes in a 350 oven, or until firm and brown. Should be golden brown and fluff. from: Hillbillys Down Home Recipes
Posted on: Sun, 09 Nov 2014 02:35:40 +0000
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