Ceviche verde; An exotic combination and an adventurous way of - TopicsExpress



          

Ceviche verde; An exotic combination and an adventurous way of trying modern versions of cebiche, simply delicious, the cebiche verde is made with the same tigers milk juice you can choose to have it with fish or sea food or a mixed version, red and spring onions, pea puree, fresh avocado pieces, coriander, chillies and..voi la! simply delicious!,..try your cebiche verde, cebiche al olivo (purple with botija olives from Peru) or the traditional cebiche, accompanied by a refreshing Pisco sour here at Tierra Peru. For bookings please call 02073545586 or book online via opentable,com
Posted on: Tue, 30 Sep 2014 18:13:09 +0000

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