Check out our Restaurant week Menu Come on Down September16-21 $10: • Harvest Veggie Sandwich Grilled Portobello, Eggplant and Squash with Herb Goat Cheese on Whole Wheat Ciabatta • Double Play Sliders 1 House Made Pulled Pork and Coleslaw 1 Grass Fed Angus & Cheddar Cheese $20: Includes Choice of Soup or Salad and Dessert, with Entrée Selections of • Rib and Wing Combo Quarter Rack Apple Wood Smoked Ribs and Six Wings Served with Celery, Carrot, Blue Cheese and Cole Slaw • Guinness Lamb Stew Slow Braised Leg of Lamb, Parsnips, Carrots And Potatoes in a Guinness Gravy Sauce • Homemade Butternut Squash Ravioli Whole Wheat & Butternut Squash Ravioli with Wilted Greens in a Creamy Sage Sauce • Braised Beef Short Ribs Tender Braised Beef Short Ribs with Garlic Mashed Potatoes & Carrot Chips in a Garlic Ginger Broth $30: Includes Soup or Salad and Dessert, with Entrée Selections of • Seafood Fettuccine with Pesto Cream Sauce Lobster, Scallops and Clams tossed with Homemade Fettuccine in a Savory Pesto Cream Sauce • Grilled Grass Fed Angus Rib Eye Grilled Grass Fed Angus Rib Eye with Garlic Mashed Potatoes and Grilled Corn on the Cob • Salad and Soup Selections Small Tossed Salad Manhattan Clam Chowder Chili Roasted Acorn Squash Bisque • Dessert Selections Carrot Cake Chocolate Macadamia Nut Cake Guinness Float Root Beer Float Chipwich Menu Subject to Change
Posted on: Fri, 06 Sep 2013 06:59:00 +0000
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