Chef McPhail has arrived in Canberra! He is busy in the - TopicsExpress



          

Chef McPhail has arrived in Canberra! He is busy in the Embassy kitchen getting things prepped and ready to feed over 600 people for tomorrow’s celebrations. We cant wait to try his food, and share some highlights with you! He stopped by our office earlier to sample some delicious Pecan Pie – his traditional Southeast recipe, made by our very own Cultural Affairs Assistant Irene. His verdict? “Perfect!” What are some of your favourite American cuisine recipes? Don’t forget to get your question in for our LIVE Q&A with Chef McPhail: goo.gl/7zVLUW Try ChefMcPhail’s Pecan Pie recipe for yourself (p22): goo.gl/w9qlEw Learn more about American food from different regions, including the Southeast on Discover America goo.gl/1yAD52 #TravelTuesday #July4CBR #AskChefMcPhail
Posted on: Tue, 01 Jul 2014 05:23:23 +0000

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