Chef wanted me to share tonight’s British Menu with you, at only - TopicsExpress



          

Chef wanted me to share tonight’s British Menu with you, at only $10 anyone would think he’s gone barmy. -Chicken, chickpea and red lentil Balti (rich mild curry invented in Birmingham, UK) served in sesame nan with spicy rice -Traditional Steak and Kidney Pudding with mash, chives, glace carrots and gravy -Toad in the Hole- Cumberland pork sausages baked in Yorkshire pudding with mash and onion gravy -Roast Beef of Olde England- Sirloin, Roast Trimmings, Yorkshire pudding roast gravy -Sheppards Pie- roast lamb and vegetables with barley, topped with crunchy mash potato and served with hand cut chips Al a carte menu also available. Open from 6pm. Bookings 4271 1119
Posted on: Tue, 15 Apr 2014 04:40:48 +0000

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