Chicken Shashlik Ingredients 2 cups chicken in cubes 2 green pepper, cut in cubes 2 tomatoes, remove seeds and cut in cubes 2 onions, cut in cubes 1 tbsp. corn flour 2 tbsp garlic and ginger paste 2 tbsp ketchup 2 tbsp chili garlic sauce 2 tbsp Worchester sauce 1 tsp red chili powder 1/2 tsp black pepper powder 1/4 tsp white pepper Salt to taste Oil as required For Shashlik Gravy Ingredients 4-5 cloves garlic, chopped 1 tbsp oil 1 cup tomato puree 2 tbsp chili garlic sauce 1 tsp crushed red chilies 2 tbsp soya sauce 2 tbsp Worcestershire sauce 2 tbsp tomato ketchup Salt to taste 1/2 cup chicken stock 2 tbsp corn flour Chicken Shashlik Marinate chicken with garlic paste, tomato ketchup, chili garlic sauce, Worchester sauce, salt, black and white pepper, chili powder, oil and corn flour. Set it aside for 1 hour. Take shashlik sticks, Thread onion piece, then chicken cube, green pepper and then chicken again,tomato and then chicken. Put all vegetables and chicken on sticks in this manner. Now in a pan heat the oil and fry these sticks. Cook covered for 8-10 minutes on low flame. For Sauce Heat oil and sauté garlic in it. Add tomato puree, chili garlic sauce, tomato ketchup, red chili flakes, salt, soya sauce, Worcestershire sauce. Cook for 3-4 minutes. Now add chicken stock. Dissolve corn flour in water and then add it in sauce and cook till it thickens. Now pour this sauce on sticks and serve it with boiled rice.
Posted on: Fri, 17 Oct 2014 06:52:52 +0000
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