Chicken Soup 1 lg. can milk Pet or Carnation 1.4 c. flour 10 oz. - TopicsExpress



          

Chicken Soup 1 lg. can milk Pet or Carnation 1.4 c. flour 10 oz. can white chicken breast 1 can celery soup 1 can cream of chicken soup 1 can chicken noodle soup Cooked Rice Using a slow cooker on high. Mix milk and flour until blended without any lumps. Add all soups to slow cooker then scramble up chicken and add to mix. Now pour in milk mix stirring well. Cook for 3 to 4 hrs on high. Serve over cooked rice. wd Note: use Instant 5 min. Rice
Posted on: Wed, 17 Jul 2013 18:26:12 +0000

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