Chicken and Vegetables Crock Pot Recipe: Ingredients: 2 cups baby carrots (fresh) 4 potatoes (white, red, cut into quarters) 1/2 onion (chopped) 6 boneless skinless chicken (breast halves)... 1/2 bell pepper (color chopped) 1 10 1/2 oz canned cream of mushroom soup (diluted) 1/4 cups water 2 tsps dried oregano 1/2 tsp garlic powder salt/pepper to taste 1/2 tsp paprika Directions: Place carrots, potatoes, onion, chicken and bell pepper in crock in order. Mix soup, water, oregano, garlic, salt and pepper and pour over chicken; Top with paprika. Cover and cook on LOW for 8 hours. Enjoy! :)
Posted on: Tue, 13 Aug 2013 00:21:21 +0000
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