Chinese, Hoxey Hollow style tonight... Fresh blanched and stir fried green beans in sausage, garlic, soy, red wine vinegar, onions, green & yellow peppers and some local seasonings... Served... with General Tsao Style Chicken Stir fry with onion, garlic, peppers etc. And Crab Rangoon... Waiting to braise Chicken in sauce ( with real cherries} until Cecily gets home from work and shopping... Live without an apron Theres only one way rock......:)
Posted on: Mon, 22 Dec 2014 23:04:24 +0000
Trending Topics
Recently Viewed Topics
© 2015