Chocolate Ice cream bowls Ingredients: water balloons - TopicsExpress

Chocolate Ice cream bowls Ingredients: water balloons (no water needed) semi-sweet chocolate, white chocolate or confectionery coating cookie sheet wax paper pin Directions: Blow up water balloons and tie. Melt Chocolate in a small deep bowl ( wide enough for the balloon to fit in, and deep enough to make the chocolate bowl high enough) Spoon out some chocolate on the wax paper for the base of the bowl. Dip the balloon in the chocolate and place on chocolate base. After all bowls are made, let them completely harden then pop the balloon with the pin. Then fill with your favorite dessert! Dip it, burst it, fill it, eat it.

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