Christmas Menu Preview: THE BLUE FOUNTAIN Offers a touch of magic this Christmas and once again it is all about the food …. modern British cuisine with an original twist. Adventurous foodies are in for a real culinary treat. Christmas Day 25th December 5 pm hospitality at our award-winning restaurant. Be welcomed with winter Mulled Wine & a little Amuse Bouchè whilst enjoying festive tunes. …followed by a selection of delicious hot and cold starters. …then a choice of main courses, traditional Roast Stuffed Turkey with Rich Cream Turkey Gravy and all the trimmings , or Slow Roast Beef with Red Wine Gravy or Baked Herb Salmon and Shrimps in White Wine and Christmas Spices…all served to you with a variety of unusual & creative fresh vegetables with a delicious range of potatoes, Yorkshire Puddings and accompaniments …followed by an array of delicate, exotic and the more traditional desserts. ...freshly Brewed Coffee and Tea, Petit four. Enjoy a selection of cocktails or wines to accompany each dish. The intricate menu reflects seasonality with a strong emphasis on the use of locally sourced ingredients, producing fresh, intense and punchy flavours and an unforgettable dining experience. Some dishes may contain ingredients that are allergens such as nuts, dairy or gluten. Please inform a member of staff if you suffer from any allergies. Le. 250 all inclusive…drinks from the bar excluded Children under 10...LE. 150 Contact me directly to reserve your table and any special requests.
Posted on: Fri, 05 Dec 2014 11:58:49 +0000
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