Christmas catered dinner buffet menus-call Shannon at 604-625-5601 for pricing CHRISTMAS 2013 BUFFET MENU #1 Assorted and seasonally inspired breads with whipped butter Winter greens salad with creamy balsamic dressing Spinach salad with roasted, winter spiced One Love Farms squash, pickled beets, dried cranberries, maple glazed pecans and maple vinaigrette Waldorf salad, organic apples, celery, walnuts and raisins Country mashed potato Local honey glazed carrots Slow roasted Rossdown Farms free-range turkey with traditional sage stuffing, gravy and Fort Wine cranberry sauce Chef carved house-smoked Gelderman Farms ham with mustard brown sugar glaze Selection of seasonally inspired petite desserts and Christmas cookies CHRISTMAS 2013 BUFFET MENU #2 Assorted and seasonally inspired breads with whipped butter Mixed organic greens salad with creamy balsamic dressing Spinach salad with roasted, winter spiced One Love Farms squash, pickled beets, dried cranberries, maple glazed pecans and maple vinaigrette Waldorf salad, organic apples, celery, walnuts and raisins Crudités with dip Organic penne pasta; roasted squash; mushroom, sage cream Country mashed potato Maple glazed root vegetable ragout with fresh Thyme Brined, slow roasted Rossdown Farms free-range turkey with traditional sage stuffing, gravy and Fort Wine cranberry sauce Roast beef au jus with horseradish and mustard Selection of seasonally inspired petite desserts and Christmas cookies Add seafood mélange with leeks, tarragon, cream, puff pastry $2.00 per person
Posted on: Sat, 28 Sep 2013 01:11:22 +0000
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