Click **Share** to *Save* this Awesome Recipe to your Timeline! Homemade Soy Sauce 2 Tbsp. beef bouillon 2 tsp. balsamic vinegar 1 tsp. black strap molasses 1/8 tsp. ground ginger 1/8 tsp. black pepper 1 pinch garlic powder 3/4 c. water Place all ingredients into a small saucepan and stir together with whisk. Bring to a rolling boil on medium heat. Once it reaches boil, reduce to low and simmer uncovered for 15 minutes. Allow to completely cool before placing into an airtight container. Place in refrigerator until ready to use. Will last about 2 weeks in refrigerator. Shake well before each use. Makes about 1/2 cup sauce Nutritional facts per teaspoon (Photo by Lorinda) Calories 3, Carbs 0, Fat 0, Protein 0, Sodium 130, Sugar 0 ╔═════════════ ೋღ ღೋ ══════════════╗ ♥FOLLOW♥SHARE♥LIKE♥TAG A FRIEND ♥FOLLOW ME♥ ╚═════════════ ೋღ ღೋ ══════════════╝ (✿◠‿◠) Im always posting new stuff daily! https://facebook/marcine.jenis1 (っ◕‿◕)っ Come check out our new recipe page https://facebook/groups/HipHopCookin/
Posted on: Mon, 21 Jul 2014 12:00:19 +0000
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