Click **Share** to *Save* this Awesome Recipe to your Timeline! ★Share★Share★Share★Share★★Share★Share★Share★Share★ Herb Smashed Potatoes A quick and delicious smashed potato recipe Ingredients 2.5 lb new potatoes (I used red & white) 2 tbsp olive oil, divided 2 tsp salt 1 tbsp pepper 2 tsp chopped fresh thyme, divided Instructions 1.Preheat oven to 450 2.Line a rimmed baking sheet with foil and brush on 1 tbsp. olive oil 3.Heat a large pot 1/2 filled with water to a boil 4.Carefully add in new potatoes 5.Let potatoes cook on medium heat until they are fork tender 6.Drain potatoes 7.Place potatoes on lined baking sheet 8.Using a potato masher, or a fork, gently smash each potato trying to keep them together as you smash them 9.Drizzle remaining olive oil over them 10.Sprinkle with salt, pepper and 1 tsp thyme 11.Bake in oven for 25-30 minutes or until edges are crispy and browned 12.Sprinkle with remaining thyme and serve 13.ENJOY!! Notes Each serving is 4 WW+ points Nutritional Info Calories: 173 Total Fat: 4.7 g Saturated Fat: 0.7 g Trans Fat: 0 g Cholesterol: 0 mg Sodium: 822.8 mg Total Carbs: 30.5 g Dietary Fiber: 4.9 g Sugars: 2.2 g Protein: 3.3 g Serves 6 By MJ Prep Time - 10 minCook Time - 45 min Total Time - 1 hr **Feel free to send me a FRIEND REQUEST or ✿´¯`*•.¸¸✿PLEASE SHARE & COMMENT ✿´¯`*•.¸¸✿ (¯`v´¯) Share & Like .`•.¸.•´(¯`v´¯) Follow Me: ******.`•.¸.•´(¯`v´¯)https://facebook/ladytexas.key.1 ************.`•.¸.•
Posted on: Mon, 19 May 2014 00:42:38 +0000
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