Coconut Chutney Recipe Ingredients: Coconuts (grated) - 1 - TopicsExpress

Coconut Chutney Recipe Ingredients: Coconuts (grated) - 1 cup Curry leaves - 1/2 bunch Green chillies - 4 nos Ginger - 1 small piece Mustard seeds - 1 tsp Oil - 1 tbsp Salt - to taste Preparation: Grind all the ingredients to a smooth paste, adding a little water as required. In a pan heat the oil and put mustard to fry. Then add the the grinded things to that. Serve this chutney with idlis or dosas.

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