Crunchy Tomato Macaroni Bake 1 Pound lean ground beef 2 celery - TopicsExpress

Crunchy Tomato Macaroni Bake 1 Pound lean ground beef 2 celery stocks chopped 3 cups Elbow Macaroni (cooked) 1 large can diced tomatoes 1 small can tomato sauce Salt and pepper to taste Better Made regular chips (set aside) Brown ground beef and celery with salt and pepper, drain off excess grease. Add tomato sauce and diced tomatoes. Pour cooked macaroni into large sprayed baking dish Add your ground beef mixture and stir. Bake at 350 degrees for 1 hour Top with Better Made Chips. Everyone will love this simple cold weather dish. Carol Meyers Plymouth, MN bmchips

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