DELUXE PHILLY CHEESESTEAK SLOPPY JOES Makes 4-5 1/2 lb. - TopicsExpress

DELUXE PHILLY CHEESESTEAK SLOPPY JOES Makes 4-5 1/2 lb. lean ground beef 1/2 lb. mild Italian ground sausage, (*can sub ground beef if preferred, but you will lose the extra flavor and seasonings from the sausage) 1 small onion, finely chopped 1 tsp. minced garlic 1/2 tsp. coarse ground black pepper 2 Tbl. butter 5 strips quality thick-sliced lean bacon, cooked crisp and snipped into 1/2″ pieces 2 tsp. A-1 Steak Sauce 1/2 tsp. worcestershire sauce 1/4 tsp. more coarse ground black pepper, or to taste 2 Tbl. flour 2 tsp. Superior Touch Better Than Bouillon Beef Base dissolved in 1 1/2 cups boiling water 1 small red bell pepper, cleaned out and sliced into 10-12 rings, roasted 1 small green bell pepper, cleaned out and sliced into 10-12 rings, roasted 2 lightly packed cups shredded fontina cheese 5-6 hamburger buns 5-6 Tbl. melted butter 5-6 tsp. minced garlic DIRECTIONS: In large deep frying pan with lid, sauté ground beef, sausage, onion, garlic and pepper until meat is done, breaking up into small pieces as you go. Drain grease well. Add butter, bacon, steak sauce, worcestershire and more pepper. Stir to mix. Stir in flour and sauté for 5 minutes, stirring, to cook out “raw flour” taste. Slowly stir in the 1 1/2 cups beef bouillon. Heat to a simmer, and simmer for several minutes until thickened, stirring. Remove from heat and cover. Heat oven to broil. Melt second amount of butter and garlic in small dish in microwave. On foil-lined baking sheet, open buns and place all, cut side-up, onto sheet. Brush cut sides with melted garlic butter evenly. Toast under broiler until lightly toasted. WATCH so that they don’t burn! Only takes 1-2 minutes! Remove from oven and remove all top buns. (Set those aside.) Top all bottoms evenly with meat mixture. Top each with pepper rings and pile on the cheese! Broil again, watching closely, until cheese has melted. (*Another 1-2 minutes.) Place on tops and serve! *To roast pepper rings: Place onto foil-lined baking sheet and bake in 375 degree oven for 20 minutes. Remove and set aside. **Time depends on thickness of slices and desired doneness. Start watching after 10 minutes.

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